The encyclopedia of sandwiches: recipes, history, and trivia for everything between sliced bread
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Contributors:
Armendariz, Matt, photographer.
Published:
Philadelphia : Quirk Books, [2010].
Format:
Unknown
Physical Desc:
xix, 299 pages : illustrations ; 18 cm
Status:
Description
A comprehensive guide to the art and history of the sandwich, featuring need-to-know sandwich recipes, preparation tips and tricks, and fun facts   How do you keep a Dagwood from toppling over? What makes a Po’ Boy so crispy and crunchy? And who was the genius that invented the Fluffernutter? Discover these answers and more in  The Encyclopedia of Sandwiches —a chunky little cookbook dedicated to everything between sliced bread.  Author Susan Russo has searched the globe to catalog every sandwich imaginable, providing tried-and-true recipes, tips and tricks, and fascinating regional and historical trivia about the best snack of all time. Quick how-to instructions will ensure that every Panini is toasted to buttery perfection, every Sloppy Joe is deliciously sloppy, and every Dagwood is stacked to perfection!  The Encyclopedia of Sandwiches  is essential reading for sandwich connoisseurs everywhere.
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Language:
English
ISBN:
9781594744389, 1594744386

Notes

Bibliography
Includes bibliographical references and index.
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Citations
APA Citation (style guide)

Russo, S., & Armendariz, M. (2010). The encyclopedia of sandwiches: recipes, history, and trivia for everything between sliced bread. Philadelphia, Quirk Books.

Chicago / Turabian - Author Date Citation (style guide)

Russo, Susan and Matt, Armendariz. 2010. The Encyclopedia of Sandwiches: Recipes, History, and Trivia for Everything between Sliced Bread. Philadelphia, Quirk Books.

Chicago / Turabian - Humanities Citation (style guide)

Russo, Susan and Matt, Armendariz, The Encyclopedia of Sandwiches: Recipes, History, and Trivia for Everything between Sliced Bread. Philadelphia, Quirk Books, 2010.

MLA Citation (style guide)

Russo, Susan, and Matt Armendariz. The Encyclopedia of Sandwiches: Recipes, History, and Trivia for Everything between Sliced Bread. Philadelphia, Quirk Books, 2010.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
55e5a392-7f06-2532-9e85-b388882344d0
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Record Information

Last Sierra Extract TimeApr 24, 2024 03:54:49 AM
Last File Modification TimeApr 24, 2024 03:55:15 AM
Last Grouped Work Modification TimeApr 24, 2024 03:54:56 AM

MARC Record

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