The encyclopedia of sandwiches: recipes, history, and trivia for everything between sliced bread

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Publisher:
Quirk Books,
Pub. Date:
[2010]
Language:
English
Description
"How do you keep a Dagwood from toppling over? What makes a Po Boy so crispy and crunchy? And who was the genius that invented the Fluffernutter? Discover these answers and more in The Encyclopedia of Sandwiches a chunky little cookbook dedicated to everything between sliced bread. Author Susan Russo has searched the globe to catalog every sandwich imaginable, providing tried-and-true recipes, tips and tricks, and fascinating regional and historical trivia about the best snack of all time. Quick how-to instructions will ensure that every Panini is toasted to buttery perfection, every Sloppy Joe is deliciously sloppy, and every Dagwood is stacked to perfection! The Encyclopedia of Sandwiches is essential reading for sandwich connoisseurs everywhere."
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ISBN:
9781594744389
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Grouping Information

Grouped Work ID78860897-7a04-07d8-d791-8160ae3b6489
Grouping Titleencyclopedia of sandwiches recipes history and trivia for everything between sliced bread
Grouping Authorrusso susan
Grouping Categorybook
Last Grouping Update2019-08-21 01:06:28AM
Last Indexed2019-10-20 04:57:58AM

Solr Details

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Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b33358047BookBooksEnglishQuirk Books, [2010]xix, 299 pages : illustrations ; 18 cm.
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subject_facetSandwiches
title_displayThe encyclopedia of sandwiches : recipes, history, and trivia for everything between sliced bread
title_fullThe encyclopedia of sandwiches : recipes, history, and trivia for everything between sliced bread / by Susan Russo ; photography by Matt Armendariz
title_shortThe encyclopedia of sandwiches
title_subrecipes, history, and trivia for everything between sliced bread
topic_facetSandwiches