Complete grilling cookbook

Book Cover
Average Rating
Publisher:
Time-Life Books,
Pub. Date:
2001.
Language:
English
Description
Packed with more than 200 recipes for grilling, this guide by the chefs of Williams-Sonoma presents step-by-step instructions on how to make an outdoor meal a feast. Includes full-color photos, sample menus, and tips for grilling.
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Grouping Information

Grouped Work ID 312415d9-ac8c-b474-974b-68f45d507a0b
Grouping Title complete grilling cookbook
Grouping Author chuck williams
Grouping Category book
Last Grouping Update 2019-05-15 01:04:38AM
Last Indexed 2019-08-21 04:17:55AM

Solr Details

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auth_author2 Carroll, John Phillip.
Williams, Chuck.
author2-role Carroll, John Phillip.
Williams, Chuck.
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available_at_salida Salida Regional Library
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id 312415d9-ac8c-b474-974b-68f45d507a0b
isbn 9780737020632
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owning_library_salida Salida Regional Library
owning_location_salida Salida Regional Library
primary_isbn 9780737020632
publishDate 2001
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b19447292 Book Books English Time-Life Books, 2001. 304 pages : color illustrations ; 30 cm.
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subject_facet Barbecuing
title_display Complete grilling cookbook
title_full Complete grilling cookbook / general editor, Chuck Williams ; recipes, John Phillip Carroll ... [and others] ; photography, Allan Rosenberg, Noel Barnhurst & Joyce Oudkerk Pool
title_short Complete grilling cookbook
topic_facet Barbecuing