Education
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Siblings Ella O'Brien and Earl Foster talk about the demise of their family friend Henry "Indian Henry" Huff at the hands of their stepfather, and the events that followed. They discuss their living situation in Bull Canyon, mentioning the work their parents did for the mine, their chores, education, livestock, and farming. They speak of their move to Utah and their experiences there, including meeting Chipeta. They transition to talking about their...
Format:
Compound
Harriet “Muzz” Northrop Webster Johnson recalls growing up in Grand Junction, Colorado and discusses the schools she attended, her father’s job at the Holly Sugar Company, her jobs after high school, her marriages, and the history of St. Matthew’s Episcopal Church. She also talks about starting over as a 58-year-old widower, when she lived and worked as a house mother at the Hawaii School for the Deaf and Blind. The interview was conducted...
Format:
Compound
Dorothy Tindall talks about the early days of Whitewater, Colorado as a rail center for cattle and stock. She speaks about the administrative organization of schools prior to the consolidation of Mesa County School District 51, her development of Mesa County’s first school hot lunch program at the Star School, games kids played at recess, about her work educating the children of migrant laborers who lived in La Colonia, and her role in the development...
Format:
Compound
Susie Mendicelli talks about the life of her Italian-American family in Grand Junction, Colorado, the Mendicelli Bakery, canning and preserving at home, and making sausage and head cheese. She also discusses other Italian-American people and businesses, the history of Grand Junction and the changes she saw in town, and the history of Pitkin Avenue. This recording is made available via signed release by the Mesa County Oral History Project, a collaboration...
Format:
Compound
Bertha Schlegel discusses growing up in Loma, Colorado and helping her family raise beets for Holly Sugar, and making sauerkraut, pickled apples, pickled watermelon and other ethnic food with her mother, who was a German immigrant from Russia. She also remembers her education and school activities throughout her childhood, including field days at the Fruita Central School and Grand Junction High School. She talks about obtaining a teaching degree,...
Format:
Compound
Robert Gustafson talks about the Wisemen’s Club, a Mesa County social and charitable organization to which he belonged in the 1930’s and 1940’s. He remembers the local dance halls and the big bands that played them. He describes growing up in a Swedish portion of the Globeville neighborhood in Denver, his educational background, and how he began working at the Public Service Company at the age of fourteen. He discusses his subsequent career...
Format:
Compound
Artist Cecilia Cardman talks about her struggles with the English language and her experience in public schools as a young immigrant from Italy, and about her higher education in both Italy and in Boulder at the University of Colorado. She speaks about teaching art at early Mesa College and what the college was like at that time. She describes the “topnotch” teachers she had at Grand Junction High School. She discusses leaving her teaching career...
Format:
Compound
In a three-part interview conducted over three days, Luisa Landini describes her childhood in Montale, Italy and her life after immigrating to the United States. In part one, she talks about life in Italy, working on a farm and in the fields, and her immigration to the United States via ship at the age of twenty-two. She talks about coming to America to marry Pete Landini and her homesickness for Italy when she arrived. She speaks about the family’s...
