Fruita (Colo.) -- History
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Bertha Schlegel discusses growing up in Loma, Colorado and helping her family raise beets for Holly Sugar, and making sauerkraut, pickled apples, pickled watermelon and other ethnic food with her mother, who was a German immigrant from Russia. She also remembers her education and school activities throughout her childhood, including field days at the Fruita Central School and Grand Junction High School. She talks about obtaining a teaching degree,...
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Voice Recording
Frances Idler remembers coming to Loma, Colorado in 1938 as part of a Federal resettlement program during the Dust Bowl. She talks about the school and religious life of her family and the town. She recalls moving into a house owned by the Holly Sugar Company with her second husband and their subsequent move to Fruita, where they began taking in foster children. She speaks about some of the many foster children that she and her husband cared for over...
